Tzatziki sauce is a well-liked sauce in Greek delicacies created from strained yogurt, cucumbers, garlic, olive oil, salt, and generally dill, mint, or lemon juice. It’s sometimes served as a condiment or dip for dishes resembling gyros, souvlaki, and falafel.
The phrase “tzatziki” comes from the Turkish phrase “cack”, which suggests “cucumber sauce”. Tzatziki sauce is believed to have originated within the Center East, and it’s now common in lots of international locations world wide.
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